Western Cape, South Africa Days 16 - 19
Plettenberg Bay |
Day 16: Check out of
apartment, begin seven day exploration of the Western Cape choosing Plettenberg Bay as furthest eastern destination. This part of the trip (7 days) we left
unplanned in order to allow for some flexibility. It’s always an adventure to
travel this way but certainly manageable on the cusp of the “off season”. Manned
with our trusty Eyewitness Travel guide book as well as The Greenwood
Guide to South Africa and Namibia (acquired in Cape Town), our daughter’s
cell phone with an SA sim card, a list of suggested venues and activities
provided by friends who live in Cape Town and a very good road map, we set out.
We took the Garden
Route and drove along the coast as far as Hermanus where we stopped for lunch in
a café with magnificent ocean views but very forgettable cuisine and a brief
tour of the main shopping street (very touristic, beachy, resort town, fine for
lunch and a walk about but I wouldn’t choose to stay longer). We continued on to
Cape Agulas, the southernmost tip of Africa driving through some of the most
spectacular countryside imaginable, often on gravel farm roads. We pressed on to
a lovely little Dutch Cape Colonial town nestled in the shadow of the imposing
Langeberg Mountains called Swellendam (established by the Dutch in 1742) and
checked into an incredibly charming B&B, the Augusta Mist Country
House at 3 Human St, which we found in our Greenwood guide book (called and
booked two rooms en route). This was a great find! The proprietors were warm,
welcoming, and very helpful in their recommendations of local points of
interest. The main building dates back to the early 1800’s and is a Cape Dutch
National Monument. The rooms are enchantingly decorated with art and period
antiques from the area. The Inn also serves as an intimate restaurant. Steps
from our bedroom door we were served a delicious multi course dinner in the warm
and cozy candlelit dining room which consisted of regional specialties comprised
of organic, locally grown and farmed products garnished with herbs and spices
from their expansive kitchen garden. Everything was homemade or locally procured
(the meat, the cheeses, the bread, the soup, the vegetables, the salad, the
wine, even the ice cream!).
Day 17: Swellendam to
Plettenberg Bay. Before continuing our drive further east we stopped at
Swellendam’s Dutch Colonial museum whose main building, the Drotsky was built by
the East India Company in 1747 as the seat of the landdrost or magistrate, well
worth the two hours we spent there and the $6.00 entrance fee.
En route to
Plettenberg Bay we stopped for lunch at Wilderness Beach. We ate at a seaside
restaurant called Salinas
which served up very good local seafood and pub fare. The restaurant was an easy
stop off the main road and allowed us to take a long walk along the gorgeous
beach before resuming our drive.
We located a lovely
B&B through our Greenwood Guide,Bitou
River Lodge which was very reasonably priced and consequently booked two
nights there. The lodge is located on the banks of the Bitou River and is
situated in a peaceful, bucolic setting absolutely teeming with bird life. The
owner’s uncle was a renowned birder and author of many birding books which are
available for perusal in the comfortable, Provencal style main lounge. The
breakfasts were homemade and delicious. The owners also provide canoes for
paddling up the river, a must, especially at sunrise or sunset. The environment
is magical and a gentle departure from the busy, touristic scene in the town of
Plettenberg Bay.
Day 18: Bitou River
Lodge Plettenberg Bay: There are many things to do in this upscale beach resort
town which has great restaurants, shopping and lovely beaches. Two must do’s:
Make dinner or lunch reservations at Emily Moon, a restaurant
located across the river from Bitou River Lodge and a short drive away. Emily
Moon is also a very high end Lodge which was a bit pricey for us, but the
restaurant was very reasonably priced and had fabulous food. The biggest
features, however, are the setting which is spectacular and the dramatic
ambience of the whole facility with its exotic African decor. They also have a
shop in the main lodge building that has beautiful local arts and crafts for
sale. We enjoyed the magical, candlelit atmosphere and the food so much that we
ate there both nights of our stay in Plettenberg Bay.
Day hike of Roberg
Peninsula: Most of this hike is fairly easy but there are some more challenging
parts so be prepared with good sturdy shoes and carry a day pack with water,
snacks, extra clothing and sun block. The coastal environment is simply
spectacular and offers dramatic views (which include great white shark siting’s,
whales in season, sea birds and lots of seals) from every vantage point.
Day 19: Oudtshoorn to
Congo Caves to Montagu: We began our drive back toward Cape Town along the
northern route (R 62, road of the four passes tour, the little Karoo) with
planned stops in Oudtshoorn (late 19th century capital of the ostrich farming
industry), the Congo Caves and ultimately Montagu for the night. This was a very
long driving day but it encompassed incredibly beautiful and varied scenery.
Lunch and shopping in
Oudtshoorn: Jemimas at 94 Baron
van Reede Street was a charming restaurant with excellent food. My husband
reluctantly included the Congo Caves, which was a bit off of our route, in the
afternoon itinerary. He felt that it wasn’t worth the trip but our daughter and
I agreed that the drive was beautiful and the tour of the caves, although very
touristic, was well worth the side trip.
We arrived after sunset
at the Montagu Country Hotel
in Montagu where we spent the night. The hotel is decorated in both the Art
Nouveau and Art Deco styles and feels very 1920’s/30’s. The staff was warm and
welcoming but our dinner was very mediocre and the rooms we booked on late
notice (there was a large bus group of German tourists taking up most of the
hotel) were ho hum. Montagu is a one horse town and was a good place to stop for
the night en route to somewhere else, but not worth more time.
Lyell
Franke 2012